1. is taking place. 
  2. Upgrade its human rights policy for tuna vessels to reflect international standards and best practice on human and labour rights, including establishing a policy on maximum time at sea and preferential sourcing from vessels subject to port State labour inspections.
So, that ought to keep them busy. In the meantime, we can hasten this industry shift by demonstrating that business as usual will not profit. We can try to reduce how much seafood we eat and choose local seafood where possible. Small scale fisheries and fisherfolk all around the world are also suffering at the hands of this greedy system – they need our support now more than ever. And let’s face it…nobody wants to eat seafood tainted with modern slavery as long as there are better options around.
It’s time for the fishing industry to decide – will it continue to ravage our oceans to the point of collapse using forced labour? Or will it listen to its customers and sail towards a just and sustainable future for fisheries?
Elizabeth Monaghan is a digital campaigner for the fisheries campaign at Greenpeace Southeast Asia